![]() melted the butter added the salt (omitted the mustard powder) and per other reviewers I reduced the milk to 1 1/2 cups from the listed two cups (half of the recipe.) Added 1 1/2 tablespoons of corn starch to the milk whisked and poured in the skillet. I halved this recipe (as the main dish for two servings) and it was so easy! I made it in my cast iron skillet. Excellent easy recipe for someone that used to make the boxed stuff most of the time. ![]()
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